Excellent Blog By Nicole Maranhas At some point while visiting Cape Cod, you may find yourself in a lobster roll debate. Warm or cold? Mayo or butter? Celery or no celery? This debate may become heated. Luckily, some things can’t be argued: 1) The lobster roll is a New England summertime classic, and 2) The following …
Excellent Blog By Jeannie Sparrow…… We’ve all experienced it . . . long lines at our favorite restaurant, especially during July and August on the Cape and Islands. Are they worth it? For the most part, yes. But when you visit this area in the fall months, chances are there will be no line. The …
Robert and Gail were testing some of Brian’s breakfast creations at The Old Manse Inn and gave a two thumbs up! Baked Egg Florentine w/ Hollandaise Touch Taking some liberties on the standard Florentine recipe, I combined the fresh eggs with a mixture of cottage, feta & paremesan cheeses along with a healthy sampling of …
Today’s Special Breakfast Dish: Curacao Fruit Splash This new recipe actually tasted better than I think it looks! The tasty chunks of banana, apple, orange & pear are doused with a warm mixture of juices, brown sugar & just a hint of orange curacao. The fruit just bathes in the juices until cold & ready …